Guided by a passionate founding committee and advisory group of culinary-and-community-minded professionals

ADVISORY COMMITTEE

AJ Puccia, Sommelier, Four Seasons Resort & Residences Jackson Hole

Annie Fenn, Brain Health Kitchen

Bob Merriman, JHFW Board Member | Republic Distributing Comany

Corey Milligan, Owner, New West KnifeWorks

Dan Visosky, Dan Visosky Real Estate

Dave Erickson, Westside Wine & Spirits

David Kaplan, Founder & Co-Owner, Death & Co. 

Drew Nieporent, JHFW Culinary Advisor | Owner, Myriad Restaurant Group

Gavin Fine, Owner, Fine Dining Restaurant Group

THANK YOU TO OUR PREMIER SPONSORS