We proudly welcome an elite group of culinary masters and world-class wines and spirits to the Tetons for Jackson Hole Food & Wine Summer Festival.


FEATURED GUEST CHEFS

CHEF CODY CHEETHAM

Executive Chef, Sunday Vinyl and Tavernetta | Denver, CO

Frasca Hospitality Group | Boulder, CO

 

CHEF MELISSA PERELLO

Frances | Octavia

San Francisco, CA

 

YETI Ambassador & PITMASTER

CHEF LEONARD BOTELLO IV

Truth BBQ

Houston, TX

 

YETI AmbassadorS & PITMASTERS

CHEFS ANDREW AND MICHELLE MUÑOZ

Moo’s Craft Barbecue

Los Angeles, CA


FEATURED WINE PARTNERS

 

DOMAINE COMTE GEORGES DE VOGÜÉ

JEAN-LUC PÉPIN

Estate Manager

 

Frasca Hospitality Group

BOBBY STUCKEY

Partner/Master Sommelier

 

MatthiasSon

STEVE AND JILL MATTHIASSON

Owners & Winemaker

 

North Berkeley Imports

BILLY WEISS

Owner & Importer


FEATURED SPIRITS PARTNERS

 

BULLEIT WHISKEY

 

DON JULIO Tequila


TASTE OF JACKSON HOLE

Presented by MLD | HOSTED BY JACKSON HOLE MOUNTAIN RESORT

MORE PARTICIPANTS TO BE ADDED SOON!

(Participants are subject to change)


SAVOR

Presented by J.P. Morgan | SPONSORED BY YETI

GUEST CHEFS

Cody Cheetham | Sunday Vinyl and Tavernetta, Denver, CO | Frasca Hospitality Group, Boulder, CO

Melissa Perello | Frances, Octavia, San Francisco, CA

Pitmaster Leonard Botello IV | Truth BBQ, Houston, TX         

Pitmasters Andrew and Michelle Muñoz | Moo’s Craft Barbecue, Los Angeles, CA

LOCAL Culinary Talent

Fine Dining Restaurant Group

Kampai | Chef Chris Massad 

Snake River Grill | Chef Addison Fleming

Steadfire, Four Seasons Resort & Residences Jackson Hole

Wild Sage Restaurant, Rusty Parrot | Chef Hugo Goodwin

Exhibitors

Hole Food Rescue

Snake River Roasting Co.

Staub | Zwilling

MORE PARTICIPANTS TO BE ADDED SOON!

(Participants are subject to change)


THANK YOU TO OUR PREMIER SPONSORS