Jackson Hole Food & Wine offers one-of-a-kind food and beverage experiences at some of Jackson Hole’s most picturesque locations. Join us this June to interact and dine with a broad culinary community of local and guest chefs, winemakers, cocktail and beer experts and much more. Taste why Jackson Hole has become an impressive food and wine destination!
ALL ATTENDEES MUST BE at least 21. NO EXCEPTIONS.
TICKETS ON SALE MARCH 2025!
Below is our schedule of events that is subject to change!
THURSDAY, JUNE 26
DOMAINE COMTE GEORGES DE VOGÜÉ
WINE TASTING
THURSDAY, JUNE 26 | $350
3:00 - 4:30pm
Caldera House Alpine Lounge
Hosted by Caldera House
PLEASE NOTE:
Must be 21 or older to attend any Jackson Hole Food & Wine event
No ticket refunds or exchanges
If we are able to have the event, even with a delayed start time due to unforeseen circumstances, we are not able to refund the tickets.
This event will be classroom style seating and will start promptly at 3:30pm.
Join us for an exquisite afternoon of wine tasting featuring one of Burgundy’s most hallowed grand crus, Domaine Comte Georges de Vogüé. Special guest Jean-Luc Pépin will lead guests through an extraordinary tasting of rare wines that are a cornerstone of Burgundian legend and a vinous dream for modern connoisseurs.
TALENT
OWNER & IMPORTER
Billy Weiss
North Berkeley Imports
TASTE OF JACKSON HOLE
PRESENTED BY MLD
THURSDAY, JUNE 26 | $225
6:00 - 9:00pm
Rendezvous Lodge via Bridger Gondola
Hosted by Jackson Hole Mountain Resort
PLEASE NOTE:
Must be 21 or older to attend any Jackson Hole Food & Wine event
No ticket refunds or exchanges
In order for us to allow our participating chefs full creativity, our events are not catered to those with strict dietary restrictions or allergies.
Our events are held rain or shine (or snow, which happens sometimes even during our summer events!) and if we are able to have the event, even with a delayed start time due to unforeseen circumstances, we are not able to refund the tickets.
Taste of Jackson Hole offers guests an exclusive chance to taste a diverse range of signature dishes prepared by the best of Jackson Hole's culinary community.
Arrive via Bridger Gondola, take in Jackson Hole Mountain Resort's stunning views from the top of the mountain, and taste mouth watering bites from the finest local restaurants paired with a curated selection of wine, beer and spirits.
Join us for one of Jackson’s most anticipated summer events!
FULL list of participants - click HERE.
FRIDAY, JUNE 27
DINNER SERIES ONE
FRIDAY JUNE 27 | $1400*
6:30 - 9:30 PM
Wild Sage Restaurant, Rusty Parrot
*Tax Deductible Amount is $700
Hosted by
PLEASE NOTE:
Must be 21 or older to attend any Jackson Hole Food & Wine event
No ticket refunds or exchanges
In order for us to allow our participating chefs full creativity, our dinners do not cater to those with strict dietary restrictions or allergies. If you have any questions, please email haynes@jhfoodandwine.com.
Ambiance is as stunning as the culinary delights that await you. Our celebrated guest chef Cody Cheetham of Frasca Hospitality Group in Boulder, CO will craft an exquisite meal that will be expertly paired with the rare and oustanding wines of Domaine Comte Georges de Vogüé.
An enchanting night that will linger in your heart long after the last bite!
FEATURING
GUEST CHE
Cody Cheetham
Frasca Hospitality Group, Denver CO
MASTER SOMMELIER
Bobby Stuckey
Frasca Hospitality Group, Denver CO
FEATURED WINES
Jean-Luc Pépin
Domaine Comte Georges de Vogüé
DINNER SERIES TWO
FRIDAY JUNE 27 | $850*
6:30 - 9:30 PM
*Tax Deductible Amount is $450
PLEASE NOTE:
Must be 21 or older to attend any Jackson Hole Food & Wine event
No ticket refunds or exchanges
In order for us to allow our participating chefs full creativity, our dinners do not cater to those with strict dietary restrictions or allergies. If you have any questions, please email haynes@jhfoodandwine.com.
Join us for an unforgettable evening in the picturesque setting of Jackson Hole, where the ambiance is as stunning as the culinary delights that await you. Our celebrated guest chef will craft an exquisite meal that will be expertly paired with a curated selection of fine wines.
An enchanting night that will linger long after the last bite!
FEATURING
DINNER SERIES THREE
FRIDAY, JUNE 27 | $750*
6:30 - 9:30pm
SNAKE RIVER SPORTING CLUB
*Tax Deductible Amount is $400
Hosted by Snake River Sporting Club
PLEASE NOTE:
Must be 21 or older to attend any Jackson Hole Food & Wine event
No ticket refunds or exchanges
In order for us to allow our participating chefs full creativity, our dinners do not cater to those with strict dietary restrictions or allergies. If you have any questions, please email haynes@jhfoodandwine.com.
Join us for an unforgettable evening at the Snake River Sporting Club, where culinary excellence meets stunning natural beauty!
Prepare your taste buds for an extraordinary collaboration featuring renowned guest chef Melissa Perello of Frances and Octavia in San Francisco, CA. Chef will showcase her culinary talents with an incredible menu paired with a curated selection of wines.
Induldge in an evening filled with gourmet cuisine, fine wines, and enchanting surroundings.
FEATURING
GUEST CHEF
Melissa Perello
Octavia, Frances, San Francisco, CA
SATURDAY, JUNE 28
SAVOR
PRESENTED BY J.P. MORGAN
SPONSORED BY YETI
SATURDAY, JUNE 28 | $395
5:30 - 8:30 PM
MEAD RANCH
PLEASE NOTE:
Must be 21 or older to attend any Jackson Hole Food & Wine event
No ticket refunds or exchanges
In order for us to allow our participating chefs full creativity, our events are not catered to those with strict dietary restrictions or allergies.
Our events are held rain or shine (or snow, which happens sometimes even during our summer events!) and if we are able to have the event, even with a delayed start time due to unforeseen circumstances, we are not able to refund the tickets.
Join us for an unforgettable afternoon as the weekend’s featured guest chefs come together with Jackson Hole’s finest culinary talent to present the ultimate western walk-around tasting! Delight your senses with a diverse array of small plates showcasing the best of local flavors and inspirations.
Quench your thirst with a variety of crisp wines, beers, and beautifully crafted cocktails as you mingle with fellow food enthusiasts. Enjoy live music from local Bluegrass favorite, One Ton Pig, creating the perfect ambiance for this delightful culinary experience.
